The Danish philosophy seems to be that if you genuinely enjoy eating something, then you can delight in cakes, cookies, cheese, coffee, and so on. The idea here is that life is about enjoying pleasures, and not feeling without or restricted.

In many other cultures, mindful eating isn't practiced as often as it should be, and instant gratification results in consuming without enjoyment. The hygge philosophy is to celebrate indulgent treats, to share them, and experience them slowly. Savor the moment. And don't rush what you're putting into your body.